Melinda’s Scorpion Pepper Hot Sauce
 
This is Melinda’s hottest sauce yet — made with the ferocious Trinidad Moruga Scorpion pepper (over 2 million Scoville heat units). On their heat scale of 5, this one goes to 11.
 
Crafted the Melinda’s way with fresh, whole ingredients, it delivers intense, lingering heat balanced with bright tanginess, subtle sweetness, and a complex vegetal depth. Expect a sharp, fruity scorpion pepper flavour backed by habanero, carrot, onion, garlic, and lime juice for a sauce that’s as flavourful as it is fiery.
 
Perfect for:
Extreme heat lovers and serious chileheads
Adding serious kick to wings, tacos, chili, marinades, or Bloody Marys
Those who want more than just heat — real flavour that lingers
 
Why you’ll love it:
Made with premium Trinidad Moruga Scorpion peppers
No artificial flavours or preservatives
Bold, complex taste that goes way beyond simple burn
 
Available now at Smoke & Spice — bring the scorpion sting to your table!
(Pro tip: Start with a few drops — this one bites hard and builds fast!)